We didn't get a chance to touch any goodies until this afternoon. The good thing (or bad, depending on how you look at it) about the early shares is that there isn't an abundance of things to get through. In fact, we made a serious dent in one grazing session.
I woke up at 1:30 pm and was starving to the point of being light-headed, after having been at work since 7 am Friday morning. We chopped up the broccoli & kohlrabi and ate it raw with old-ass ranch dip mix. Then we baked up some chips using the kale and kohrabi greens. That is our standard way to quickly go through kale. Although, I found this kale recipe we might need to try.
After we make it to the store, salad for dinner tonight. We'll also probably try the summer savory in some wild rice later (from Chris).
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